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A Festive Celebration Beyond Expectation at the St. Regis Bali Resort

October 27, 2016 Resort News No Comments Email Email

Allow yourself the luxury of an unforgettable Festive Season at The St. Regis Bali Resort as the resort welcomes you to a celebration of festivity, brimming with lights, warmth and seasonal cheer.


Pamper friends and family with thoughtful chocolate cookies, pudding, artisanal chocolate pralines, Christmas Stollen and premium wines and send your warmest Holiday Season’s Greetings with a personalized hamper. Reflecting the festive spirit at its best, the team at Gourmand Deli can assist you to create a meaningful hamper, featuring the most comprehensive collection of Christmas treats on the island starting from IDR.950.000 net per hamper from 1 to 26 December 2016.

Let Boneka restaurant’s traditional gala buffet bring back the memories of your family’s beloved holiday classics. Tantalize your taste buds with a delectable selection of honey roasted Tom turkey from the carving trolley, Wagyu beef D-rump from the grill, sweet, mustard-glazed ham, freshly shucked oysters and sumptuous river lobster on a traditional Christmas Dinner Buffet on 24 & 25 December 2016 from 6 PM to 10 PM. Allow our meticulous pastry team to delight with artisanal European desserts such as festive Stollen and Yule Log while being entertained by the seductive sounds of a live jazz band and the meaningful harmonies of a Christmas Choir. This generous festive buffet dinner is available at IDR.1.500.000 net per person and IDR.750.000 net per child between the ages of 4 and 12.

The specialty beachfront award-winning fine dining restaurant, Kayuputi, invites you to indulge in a premier selection of their Asian-inspired Haute Cuisine dishes, showcased in a six-course degustation menu. Celebrate joyous moments with friends and family as the culinary team presents a compelling selection of tuna tartar, salmon, fresh scallops, foie gras, sea bass, lobster, duck, venison and lamb. Revel in Bali’s most distinguished dining room near the dramatic open kitchen or in the alluring beachfront gazebo overlooking the serene Indian Ocean. The Christmas Degustation Dinner at Kayuputi is available on 24 & 25 December 2016 from 6.30 PM to 10.30 PM at IDR.1.950.000 net per person and IDR975.000 net per child between the ages of 4 and 12.

Highlighting the spirit of the season, relax with your loved ones at Boneka’s Christmas Brunch on 25 December 2016 from 12 PM to 3 PM. Delight in a complimentary aperitif selection at King Cole Bar from 11 AM to 12 noon, including the iconic St. Regis Bloody Mary, before your Brunch begins at Boneka. Listen to a live jazz band and Christmas choir which complement an indelible culinary experience. Delight in an international selection of all your breakfast favorites including the noteworthy lobster omelet, pan seared duck foie gras, Wagyu beef steak and egg, freshly  squeezed juices, our distinctive carving station and the signature Valrhona chocolate fountain. The brunch is priced at Rp.1.100.000 net per person and Rp.550.000 net for children between 4 to 12 years old.

Timeless festive experiences with family and friends await this Christmas at The Astor Diamond Champagne Christmas Brunch on 25 December 2016 from 12 PM to 3 PM. Kayuputi invites you to embark on a decadent gastronomical journey with loved ones. Aperitifs, featuring Champagne, cocktails and canapés, will be served between 11 AM to 12 PM at the Kayuputi Champagne Bar, while Brunch begins at 12 PM until 3 PM. The Brunch Package inclusive of the complimentary aperitif selection is priced at IDR.1.500.000 net per person.

Savor the exquisite selection of hand-crafted creations including succulent lobster pie, freshly baked scones with clotted cream and a variety of delightful holiday goodies during the elegant Christmas Afternoon Tea hours at King Cole Bar on 24 & 25 December 2016 from 3 PM to 5.30 PM. Rejoice in the season’s most captivating live caroling as all of your favorite musical classics create a lasting impression. As part of the Family Traditions at St. Regis, you and children may indulge in a premier festive season celebration on the 25th December that includes a puppet (Wayang) show, gingerbread man decorating activity, special choir from a children’s orphanage and an exclusive visit from Santa Claus who will emerge with his jingles. This special Afternoon Tea is priced at IDR.350.000 net per person.

Embrace the holiday season and revel in a celebratory mood as we ring in the New Year together. Usher in 2017 with extraordinary indulgences at Bali’s finest address on 31 December 2016 from 7 PM till late. Celebrate the last day of the year with an indulgence at Boneka, complete with the finest and most exquisite and extensive buffet menu. Absorb the mystique of our artisan-crafted interiors enlivened with a dynamic live jazz band, and treat the younger connoisseurs to a thoughtful children’s corner including festive clowns. You may choose to indulge at Kayuputi while savoring Asian-inspired haute cuisine flavors of Kayuputi’s degustation menu, enjoying entertainment by a live DJ and hand-selected wine and champagne pairing from our Wine Spectator award-winning cellar. Or head to Astor Ballroom, where the most exquisite and luxurious gala dinner on the island is hosted. Start your celebration with aperitifs and canapés at the foyer from 7.30 PM before the ballroom opens for dinner at 8 PM revealing the grand setting for an unforgettable party. Dance the night away as the evening culminates with a dazzling fireworks display and countdown at the Cloud Nine Terrace. The Boneka New Year’s Eve Dinner, Kayuputi New Year’s Eve Degustation Dinner, and the Grand Gala Dinner at the Astor Ballroom are available at Rp.2.700.000 net, Rp.4.300.000 net and Rp.6.500.000 net per person respectively.

Begin the New Year on 1 January 2017 with an extraordinary brunch at Boneka as the distinctive sounds of live music and a complimentary aperitif at the iconic King Cole Bar set the tone for the next twelve months. At Kayuputi, our Astor Diamond Champagne Brunch is a haven for brunch connoisseurs, offering a New Year setting that is unprecedented in both opulence and exclusivity. The New Year Brunch at Boneka and Kayuputi are available at Rp.850.000 net and Rp.1.450.000 net respectively. Additional beverage packages are also available.

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