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A Nippon Twist – The Many Flavours of Japan at Colonnade, The Sukhothai Hotel

January 9, 2016 Dining No Comments Print Print Email Email

Celadon Noodlefest_2The famous Colonnade All-You-Can-Eat series is kicking off 2016 by introducing The Many Flavours of Japan, adding the world’s finest cuisine in the minds of many Bangkok food lovers, to its glorious buffet line.Indulge in two months of traditional Nippon twist throughout January and February 2016.

The Sukhothai’s highly experienced Executive Head Chef Thitisorn has created a unique new menu, featuring a varied selection of crowd pleasers such as:

  • Okomomiyaki (Japanese Pizza)
  • Tonkatsu and Teriyaki
  • Different types of Japanese Noodles
  • Japanese Fusion Desserts

An abundance of simple yet healthy dishes made using the freshest ingredients, some prepared raw including Fresh Sushi and Sashimi, or cooked to perfection such as Simmered Fish in Soy Sauce and differing Salads of the Day will be available.

Colonnade_Buffet Lunch

These exclusive offerings make a welcome addition to Colonnade’s reputation for award winning buffets that have consistently presented diners with best loved dishes of Thai and Western Cuisines.

The Many Flavours of Japan is available at Colonnade from 12.00 – 14.30 hrs. from January, 11th 2016 to February, 29th 2016, priced at THB 1,150++ per person.

For more information or to make a reservation, please call 02 344 8888

or email [email protected].

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