Singapore is set to sizzle in 2017 as AccorHotels, the largest hotel operator in the country, announces its spectacular inaugural Gourmet Food & Wine Festival, featuring Michelin Star chefs from their multiple award winning restaurants and bars across the city.
“In a city that is renowned for its culinary culture, AccorHotels will bring together some of our best chefs from around the globe and showcase some incredibly talented Singaporean chefs to create a food festival as vibrant and diverse as the city itself,” said Graham Wilson, Chief Marketing & Distribution Officer, AccorHotels Asia Pacific.
“This event will be unlike anything Singapore has seen before with immersive experiences, cooking classes, spectacular wine and champagne dinners, bespoke cocktails, and the most exciting new flavours and unexpected pairings to delight and surprise Singaporeans and visitors alike.”
The AccorHotels Singapore network offers a range of famous award-winning restaurants and bars including Jaan, Il Lido at the Cliff, Xperience, Prego’s, Tiffin Room and Equinox across its Raffles, Fairmont, Sofitel and Swissotel brands.
“Creating outstanding dining experiences is naturally in our genes and our Singaporean hotel heritage,” said Graham Wilson. “Nothing makes our artistic and gifted teams more excited than to share this with our guests.”
Major sponsors will brought on board to partner in this city-wide event which will be one of the largest festivals of its kind in Singapore.
AccorHotels proudly operates almost 50 restaurants and bars in Singapore, with several more to open next year.
Full details of this exciting festival will be announced early 2017.