Avanti Pizzeria is going to pamper your sweet tooth with our new Dolce Indulgence Weekend Dessert Buffet! Stay indoor or opt for our alfresco seating area and match your holiday mood with a range of delicate pastries, cakes and freshly brewed Italian coffee along the riverside for a relaxing weekend.
Daily baked from our Pastry Kitchen, the dessert buffet showcases an array of mouth-watering desserts from the irresistible Lavender Cheese Cake, Tiramisu, Chocolate Mousse Cake, Crème Brûlée (Classic/Chocolate Flavour), Panna Cotta with Strawberry, Oreo Serradura to a selection of delicious pastries and cakes like Bird’s Nest Egg White Tart, Portugal Egg Tart, Scone, Cup Cake, Danish Pastry, Chicken Puff and more. The popular Chocolate Fondue is one of the highlights in the buffet and is served with fresh fruit and marshmallow at your choice. Priced at only $148 per person, the Dolce Indulgence Weekend Dessert Buffet is served along with a freshly brewed coffee or tea, offered from 3pm to 5pm every Saturday, Sunday and Public Holiday. Students could enjoy an exclusive 30% discount with their valid student card upon patronage!
Prices stated in Hong Kong dollars and subject to 10% service charge.
Terms and conditions apply, please contact restaurant staff for details.
Address : G/F, Regal Riverside Hotel, 34-36 Tai Chung Kiu Road, Shatin, Hong Kong
Business Hours: Sunday – Thursday and Public Holiday 11:30 am – 12:00 midnight
Friday, Saturday and Public Holiday Eve 11:30 am – 1:00 am
Reservations : 2132 1235