A feast of the senses awaits for all Chinese New Year revelers over the 4th and 5th of February at AYANA Resort and Spa, BALI, where a glittering menu of spectacular lunches, dinners, and after-hours parties promises to start the ‘Year of the Pig’ off right.
Authentic Cantonese Lunch and Dinner at Ah Yat Abalone Seafood Restaurant
The festivities begin in the exquisite dining room of Ah Yat Abalone Seafood Restaurant, AYANA’s award-winning Chinese restaurant. Known for its live seafood, sumptuous abalone, and colorful dim sum; Ah Yat rolls out the red carpet on Monday, February 4th, with a set lunch and dinner fit for royalty. Enjoy the good cheer of lion dance performances, live Chinese music, and opulent decorations.
Balinese Style Chinese New Year Dinner Under the Stars at Kampoeng Bali
AYANA’s Balinese village inspired restaurant is a magical destination for families, friends, and colleagues to be on Monday, February 4th. In addition to traditional Chinese dishes, the evening’s five-star buffet will also showcase the archipelago’s favorite delicacies including tender babi guling, grilled seafood and meat satays, and artisanal chili sauces. Guests can sit back and enjoy a colorful show with dramatic Balinese dances, a lively lion dance, and fireworks to end the evening with a thrill.
Guests can expect ‘the party of the year’ to take place on February 4th, at Rock Bar, BALI from 4pm to 2am. In iconic Rock Bar style, the evening’s itinerary includes an unforgettable Barong Sai parade and performance, afternoon music set by DJ Fury, live acoustic band throughout the evening, and fireworks extravaganza.
The chefs at Padi – AYANA’s enchanting open-air, thatched roof signature restaurant – specialize in creating gorgeous culinary creations with the flavors of the archipelago. Padi Asian Spice offers a unique opportunity to infuse a traditional holiday with new life, complemented by a tantalizing selection of beloved Asian dishes and Balinese Legong Dance.
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