B.A.T.S. (Bar At The Shangri-La) brings a taste of New York through a selection of delectable premium ribs cooked to perfection. Guests can delight in several options of generous-sized ribs complemented with variant choices of gourmet sides and sauces.
Chef Hadi, the man behind the bar’s delightful grubs, offers an enticing selection of ribs in four exquisite flavours. Diners may savour decadent Baby Pork Ribs glazed with Honey, delve in the smokiness of the bar’s BBQ Pork Ribs, try out the unique spiciness of the bar’s Turmeric Braised Beef Ribs that accentuate Indonesia’s exotic spices and devour a fresh and pungent taste from Pear and Ginger BBQ Beef Ribs, which highlights a perfect balance of sweet and savoury.
These delectable ribs may be enjoyed with eight variants of gourmet sides. Meat aficionados can revel in their choice of ribs complemented with Spicy Roasted Potato, Jacket Potato with Classic Toppings, Steamed Rice and Homemade Spicy French Fries and Roasted Seasonal Vegetables. Six different sauces ranging from Honey Garlic Sauce, Apple Butter Sauce to Jack Daniel’s BBQ Sauce are available to match the succulent ribs.
Guests may also enjoy a variety of inimitable drinks at B.A.T.S. while watching the invigorating performance by the bar’s international home band, Diesel. Seven exhilarating individuals harmonise an electrifying performance with selections of rock, pop, jazz and rhythm of all kinds from Monday to Saturday from 10 p.m. to 2 a.m.
For reservations, please call (62 21) 2939 9562 or access http://www.shangri-la.com/jakarta/shangrila/dining/.