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Centara elevates evenings in Bangkok to the highest level of style and sophistication at CRU Champagne Bar

June 21, 2019 Beverage No Comments

Centara Hotels & Resorts, Thailand’s leading hotel operator, is giving its guests, international visitors, local residents and event planners the chance to experience the highest levels of style and sophistication at CRU Champagne Bar at Red Sky, the breath-taking rooftop venue at Centara Grand at CentralWorld, its flagship five-star hotel in the heart of Bangkok. … Continue Reading

JOHN ROZENTALS declares a love for tempranillo … and reckons the red variety is established enough here to be regarded as mainsteam.

I really like tempranillo as a red grape variety for Australia. Always have, ever since I tasted my first ‘local’ example — from Tim Adams in South Australia’s Clare Valley, I think, though it could have been from Andrew Birks’ Wagga-based Bidgeebong venture. … Continue Reading

Ultimate Winery Experiences Australia Welcomes Brokenwood

June 20, 2019 Beverage No Comments

Ultimate Winery Experiences Australia (‘UWEA’) announced today the inclusion of much-loved Hunter Valley winery, Brokenwood to the collection. … Continue Reading

Complete Australian vineyard map opens doors to global regions

International interest is growing in a software system that has used artificial intelligence and satellite imagery to map every vineyard in Australia. … Continue Reading

Wynn and IWC Reunite to Host World’s Leading Sake Event

June 17, 2019 Beverage No Comments

Wynn Palace Cotai will once again host the Sake Feast with International Wine Challenge (IWC), one of the world’s foremost international wine competitions from June 24 to 25. … Continue Reading

9 Best Bars in the Far East for Father’s Day

June 8, 2019 Beverage No Comments

This Father’s Day, why not steer Dad to something he’d really like – a good old-fashioned lip-tingling drink? If you happen to be travelling in the Far East at this time, then you might consider dropping the old man off at one of these swanky watering holes – places where the bartender can sling a decent martini while those on the barstools chat sports, cars, and which tidy tipple is coming next. … Continue Reading

Australia’s Animus Distillery showcases GIN-troduction at The Sanchaya, Bintan, Indonesia

June 7, 2019 Beverage No Comments

Calling all gin lovers!

On Saturday 13th July, The Sanchaya is excited to play host to two of the Founders of Animus Distillery from Australia, with a masterclass and GIN-troduction taking place at the stunning island estate, which is located just 50-minutes away from Singapore. … Continue Reading

John Rozentals Tries A Premium Chardonnay From The ‘Young’ — Well Actually Not So Young — Stefano Lubiana.

I was going to begin this by saying that Stefano Lubiana is one of Australia’s most talented young winemakers, but then remembered that, like me, these days he better fits the ‘once was young’ category. … Continue Reading

New Beer and Spirit Masterclasses at the 2019 Winning Appliances & Asko Truffle Kerfuffle

June 3, 2019 Beverage No Comments

Five brand new Beer and Spirit Masterclasses will feature in the jam-packed program for this year’s Winning Appliances & Asko Truffle Kerfuffle. … Continue Reading

JOHN ROZENTALS tastes some rippers from Central Otago and reckons that he’s found a new — and quite feral — descriptor of the flavour of great pinot noir.

Many years ago, Adelaide’s Phillip White, who I’ve long regarded as the nation’s best wine writer, penned a delightful piece on the flavours of top pinot noir. … Continue Reading

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