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Administrative Professionals’ Week Specials at Orchard Hotel Singapore

April 22, 2017 Dining No Comments

What better way to express appreciation to your best assistants than with an indulgent lunch or dinnertreat and a pampering staycation at Orchard Hotel?  In addition, administrative professionals who dine at Orchard Café from 24 to 28 April 2017 will be entitled to win a “date” with our Executive Chef and an exclusive 50% savings on dinner buffet with their loved ones! … Continue Reading

A Unique Culinary Collaboration Featuring Huaiyangese and Cantonese Cuisine at Gui Hua Lou

April 22, 2017 Dining No Comments
From 24 to 30 April, “Journey from West to East” as Pudong Shangri-La, East Shanghai presents a unique culinary collaboration by Chinese Executive Chef of Gui Hua Lou, Chef Sam Gao, and Guest Chef David Liu of famed Cantonese restaurant Summer Palace at Jingan Shangri-La.

… Continue Reading

Chef’s Table Of The Ritz-Carlton, Hong Kong Presents “A Day On A Farm” Seasonal Specialties

April 22, 2017 Dining No Comments

The Chef’s Table at The Ritz-Carlton, Hong Kong is designed to create a distinctive private dining experience engaging the diners’ senses by putting them in the center of action. … Continue Reading

Shangri-La Presnets A Culinary Tribute to Seasonal Bounty in Eight Cities

April 22, 2017 Dining No Comments

Celebrating the arrival and harvest from the spring and summer seasons, now is just in time to embrace the grateful seasonal bounty. Eight Chinese chefs of Shangri-La hotels in Changzhou, Chengdu, Hefei, Shanghai, Suzhou, Nanjing, Ningbo and Xi’an are designing the special menu of dishes showcasing the versatility of the beloved delicacies from 16 April to 30 June, 2017. … Continue Reading

Celebrate Mother’s Day with a glorious buffet spread at Carousel

April 21, 2017 Dining No Comments

This coming Mother’s Day on Sunday, 14 May, bring the greatest woman in your life to award-winning buffet restaurant, Carousel, for a gastronomic indulgence. … Continue Reading

All for Mum at One World Hotel Petaling Jaya

April 21, 2017 Dining No Comments

Mama I Love You at Cinnamon Coffee House

Date: 13 & 14 May 2017

Time: 12 noon to 4.00 pm (hi – tea) & 6.30pm to 10.30pm (dinner)

Price: (hi – tea) RM118.00nett per adult & RM59.00nett per child (4-12 years old)

          (dinner) RM137.00nett per adult & RM69.00nett per child (4-12 years old) … Continue Reading

Mahligai Nelayanku At Cinnamon Coffee House One World Hotel Petaling Jaya 19 May – 26 June 2017

April 21, 2017 Dining No Comments

Great festivities call for equally great food! From 19 May onwards, One World Hotel’s award- winning coffee house, Cinnamon has a grand feast all lined up. Executive Sous Chef, Saiful Baharin and his culinary brigade will be showcasing more than 100 authentic local dishes and flavours, from appetiser to desserts and anything in between to remind you of home. … Continue Reading

Destination Dining at Jackalope Hotel

April 18, 2017 Dining No Comments

Jackalope Hotel’s signature dining experience, Doot Doot Doot, called first service when the much-anticipated accommodation opened April 1st. Offering contemporary, upscale dining, Doot Doot Doot serves dinner daily and lunch Friday through to Sunday… Continue Reading

New Dragon Boat Dumplings at Shang Palace

April 18, 2017 Dining No Comments

In celebration of the legendary Dragon Boat Festival on 30 May 2017, Executive Chinese Chef Mok Kit Keung of the Michelin two-starred
Shang Palace has created a new selection of sticky rice dumplings, which will be available along with some popular choices at Kowloon Shangri-La, Hong Kong now until 29 May 2017. … Continue Reading

Hong Kong’s Acclaimed Jiang-Nan Cuisine Dining Destination Crystal Jade Jiang Nan Paying Homage to Fleeting Season of Spring Bamboo Shoot Delicacy

April 15, 2017 Dining No Comments

Hong Kong’s acclaimed Jiang-Nan cuisine dining destination – Crystal Jade Jiang Nan is presenting an enticing array of exclusive spring-time menus, featuring Hangzhou’s renowned fresh bamboo shoots, a gastronomic 10-course Sake Dinner on 27 April and a new Weekend Dim Sum experience. … Continue Reading

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