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Conrad Koh Samui Presents the 5-5-5 Party, 5 Islands – 5 Koh Samui’s Chefs – 5 Seafood Menus

February 24, 2014 Food & Beverage No Comments Email Email

Azure PoolOn February 28, 2014, Conrad Koh Samui is organizing an exciting 5-5-5 seafood dinner party with five culinary maestros of five leading resorts on the island of Koh Samui.

Koh Samui residents and tourists visiting the island can look forward a gourmet galore at the pool deck of Conrad Koh Samui which overlooks the scenic views of the Gulf of Thailand.

Headed by Executive Chef Konrad Inghelram of Conrad Koh Samui, the team of culinary maestros include Chef Robert Mujagic from The Tongsai Bay resort, Chef Azizskandar Awang from Peace resort, Chef Christophe Lindner from Akaryn resort and Chef unnamed (8)Sebastian Meunier from Napasai by Orient-Express.

Stefano Ruzza, general manager, Conrad Koh Samui said, “This party offers our guests a fantastic opportunity to enjoy the ultimate dining experience. Our guests will enjoy five cocktail style seafood menus from the island’s top chefs with fine wines against the spectacular backdrop of the famed five islands over the Gulf of Thailand.”

Each chef will helm a live cooking station where they will freshly prepare their delicious seafood dishes. To complement the food, the dishes will be paired with a selection of quality wines sponsored by Siam Winery. After dinner, guests would be unnamed (9)thrilled to savor a selection of desserts created by the culinary team of Jahn, Conrad Koh Samui’s award-winning signature restaurant that has been recognized as Thailand Tatler’s Best Restaurant in 2012 and 2013.

On this evening, revelers who want to party through the night can do so in their own private pool villa at Conrad Koh Samui. The luxury resort is extending a weekend offer which features a two-night stay with a romantic dinner for two and complimentary airport transfers. For further information, please visit www.conradkohsamui.com.

The 5-5-5 Party dinner package which includes wine pairing is priced at THB 1,955 per person, and is subject to 10% service charge and applicable government taxes. To make a dinner reservation, please call +66 (0) 77 915888 or email USMKS_events@conradhotels.com.

Become a fan at www.facebook.com/conradkohsamui, http://e.weibo.com/conradkohsamui or follow the hotel on Twitter @ConradKohSamui and Instagram @conradkohsamui.

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