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Crispylicious Peking Duck At Zuan Yuan Chinese Restaurant One World Hotel, Petaling Jaya 01 – 31 March 2017

February 18, 2017 Dining No Comments Email Email

Beijing’s most famous dish, the Peking duck promotion is back in Zuan Yuan Chinese Restaurant of One World Hotel Petaling Jaya! Renowned for its crispy skin and succulent meat, this delicacy is paired with cucumber, spring onion and goose liver sauce wrapped in Chinese pancake.

To get the flavours right, specific temperature and seasoning mix are required for the preparation. True enough, the laborious dish proved to be outstanding. Roasted and sliced to perfection, the golden crispy skin crackles on every bite and the tender meat overwhelms the palate in a good way.

What’s more, the flesh is also manifested in various forms. The options available includes Fried Rice with Diced Duck Meat and Assorted Vegetables, Fried Egg Noodles with Shredded Duck Meat, Wok Fried with a choice of; Black Pepper, Spring Onion and Ginger or Spices, Pepper and Salt.

Available for lunch and dinner throughout the month of March, this timeless favourite is priced at RM98.00nett per duck.  Hurry while promotion last! This is a dish not to be missed…

Zuan Yuan Chinese Restaurant is the apt choice for any dining soiree. It has private rooms, catering for a maximum of 30 diners and 120 seating capacity for an intimate wedding affair. For more information or reservation enquiries, please call 603 7681 1159. Alternatively, email it to zuanyuan@oneworldhotel.com.my.

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