Imagine enjoying your favourite flavours in an unlimited choice of settings ranging from five-star dining rooms to casual bistros. Some of the finest restaurants in Melbourne are located within Crown Hotels, and hometown favourites beckon from neighbourhood corners. When you make your must-visit list, these dining adventures belong at the top.
Silks – Delicious Cantonese Delicacies
Step back into another time and world draped in finest Mongolian silk. This Chinese mansion-styled restaurant is located at Crown Towers Melbourne and welcomes guests with a stunning outlook of the Southbank River. Five private dining rooms cater to guests with Cantonese delicacies ranging from duck in red chilli sauce to braised sea cucumber with Chinese black mushrooms. The sweetened bird’s nest soup is a revered traditional dessert.
Bistro Guillaume – Casual French Classics
Experience the casually chic Bistro Guillaume where guests and locals mingle on a beautiful outdoor terrace. The relaxed atmosphere welcomes singles and groups with classic offerings that warm palates with hearty French onion soup and satisfy appetites with perfectly grilled steaks and frites. Pair a favourite wine with your duck confit as you watch the wonderful world of Southbank stroll by.
Vue de Monde – Contemporary French Cuisine
If you prefer refined flavours served with a stunning cityscape view, this sleekly modern dining experience puts you on top of Melbourne’s culinary world. Located on the Rialto Building’s 55th floor, the restaurant offers 10-course tasting menus created around playful interpretations of French classics by chef extraordinaire, Shannon Bennett. Exclusive reservations seat up to 14 guests in the Dom Perignon Room designed by acclaimed Australian architect Joost Baker.
Il Solito Posto – Old-World Italian Charm
Ask locals about their favourite restaurants in Melbourne, and they’ll share the secret of this traditional Italian eatery tucked away in a cellar. Descend the stairs at the corner of George Parade and Collins Street into a cozy dining world that serves up bistro fare and casual classics. The intimate setting spans two rooms where guests sip espresso with breakfast omelettes and linger over dinners of Sardinian seafood stew.
Rockpool Bar and Grill – Sizzling Steakhouse Fare
The mouth-watering aroma of freshly grilling steaks greets dedicated carnivores as they enter an expansive dining room overlooking Melbourne’s Yarra River in the Southbank neighbourhood. Beef rules the menu here with prime cuts cooked to order on wood-fired grills. Rib eyes, sirloins and Scotch filets boast Wagyu pedigrees that guarantee steak at its finest. High-end seafood entrees include Tasmanian abalone and sashimi-style swordfish belly.
Coda – Eclectic, International Flavours
A minimalist bistro seems an unlikely setting for enjoying tamarind-scented roasted duck in yellow curry, but you’ll find an enticing menu of creative dishes that make this small spot stand out among unique Melbourne restaurants. Perfect fusions of French and Vietnamese flavours are served in a hip basement location on Flinders Lane, and the restaurant’s chic interior reveals a bustling bar scene with heavy accents on the latest wine buzz.
Attica – Fine Australian Dining
This multi-award winning venue brings savvy sophistication to Australian dishes in a simple setting that blends with its quiet Ripponlea neighbourhood. Behind the unassuming entrance, diners discover authentic dishes ranging from Flinders Island wallaby with scorched macadamias to salted red kangaroo and bunya nuts. Faithful and creative interpretations of time-honoured traditions make this elegant restaurant a favourite among first-time visitors.
Australia’s cultural capital caters to international guests with distinguished museums, celebrated theatres and a variety of cuisines that rival menus in the world’s largest cities. Your stay in this exciting locale and a tour of Melbourne restaurants are sure to satisfy your appetite for travel excitement and dining adventures.