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Director Food & Beverage Appointment at InterContinental Sydney at IHG

March 19, 2014 Appointments No Comments Email Email

It is with great pleasure to announce the appointment of Rudi Heider to the position of Director Food & Beverage at InterContinental Sydney.

imgRudi has spent many years developing his career crossing five star hotel Food & Beverage operations with Four Seasons in the US, to independent restaurant operations, such as Le Pain Quotidien. More recently Rudi has held the role of General Manager with the Urban Purveyor Group, where he was responsible for 12 restaurants across 3 brands.

During this time Rudi has developed a strong knowledge of marketing and concept development, along with a solid understanding of the local commercial environment and dining trends.

Rudi has commenced his new role on 6th January 2014.

 

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