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Ditch the Desk Lunch for a Piece of Italy at Pirata Weekly changing menu has the fresh and hearty flavours from an Italian kitchen

July 28, 2017 Dining No Comments Email Email

Leave last night’s doggy bag in the fridge and experience honest Italian goodness at Pirata’s weekday lunch. The generous lunch spread is one of the best deals in town and comes with an Antipasti Buffet, a main and a dessert with prices starting from only HKD168. The regularly rotating menu features an exciting selection of dishes with fresh, seasonal ingredients and comforting Italian flavours.

Pirata’s Antipasti Buffet selection is a true taste of Italy, with ingredients flown straight in from quality suppliers across the region. Load up a plate with the likes of Sliced Dry-Cured Coppa HamSlow-Roasted Porchetta, shavings of Fresh Parmigiano and baked Crostinitopped with honey and crunchy hazelnuts, creamy ricotta, and sundried tomatoes. The colourful spread also features zesty salads such as bright Roasted Pumpkin tossed with endive and topped with spicy gorgonzola and walnuts, and a refreshing Caprese Saladwith sliced red tomatoes, freshly torn basil, and thick slices of buffalo mozzarella.

The weekly changing selection of mains has something for every hungry diner. With dishes including Pirata’s homemade pastas, such as the Tagliatelle with Black TruffleTagliolini Bolognese and the Swiss Chard Ricotta Tortelli. Pirata fans can also choose from popular signature dishes, with the likes of the popular Butcher’s Cut, the golden Eggplant Parmigiana and the crisp, Roast Spring Chickenappearing week to week on the menu.

Banishing any sign of afternoon blues, the Pirata lunch includes a selection of delicious desserts to choose from, including the Tiramisuwith creamy mascarpone and marsala wine and the Crushed Chocolate and Dry Nuts Semifreddo with Valhrona chocolate chips and with a hot chocolate fondue.  

Served Monday to Friday from 12pm to 2:30pm, Pirata’s revolving lunch menu is perfect treat to brighten up any office lunchtime.

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