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Easter Brunch at Rooftop Bar, U Paasha.

April 2, 2014 Food & Beverage No Comments Email Email

jw-hotel-logoThis Easter why not treat your family and friends to a real Easter feast in the perfect surroundings of the Rooftop Bar at U Paasha Seminyak.

Our Executive Chef has pulled out all the stops and created an enticing brunch buffet menu featuring all your favourites including salmon gravlax, traditional Greek salad, seafood and pumpkin chowder, maple-glazed roast gammon ham, BBQ chicken wings and pork ribs, a choice of pastas, Balinese sate, navarin of lamb stew, market fish with lemon cream sauce, a salad corner and bread selection plus some devilishly delicious desserts and much, much more. unnamed

U Paasha’s Rooftop Bar offers simply one of the best dining locations in Seminyak. With its panoramic vista, supremely comfortable day beds, cushions and an exciting list of innovative cocktails and drinks it’s the ideal place to while away the hours.

The Easter Brunch Buffet is available on Sunday, April 20th 2014 and priced at IDR. 180,000++ or IDR. 250,000++ per person including free flow bubbly for 2 hours         (1 – 3 p.m.)

Early bird offer (until 18 April 2014) :

IDR. 145,000++ or IDR. 200,000++ per person including free flow bubbly for 2 hours   (1 – 3 p.m.)

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