Chefs at the Coral Beirut Al Hamra Hotel are busy preparing an elaborate Eid banquet to mark the beginning of Eid Al Fitr. On offer at the hotel will be a lavish Eid Lunch Buffet priced at USD 35 net per person available on the first day of Eid. Included in the menu is a wide selection of traditional Arabic and international dishes ranging from a variety of Mezza, salads and starters to main courses, desserts and beverages. A special cheese station featuring ‘Mirror of Arabic and Continental Cheese’, dried figs, raisins, walnuts and grapes is sure to attract cheese lovers.
The irresistible Eid Lunch Buffet will be served at The Snug Restaurant, the signature all-day-dining outlet at the hotel from 12.30pm to 3.30pm. The restaurant is known for its superb quality of cuisine and service.
The main courses are a gastronomic delight and include Chicken Shawarma, Kebbeh Blsoniye, Shrimps Biryani, Lasagna Florentine, Saffron Roasted Potatoes, Market of Vegetables and Pilaf Rice.