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Enjoy Barbecue Under The Stars At JW Marriott Hotel Macau’s The Pool Bar BBQ Fiesta

September 10, 2015 Hotel News No Comments Print Print Email Email

JW Marriott Hotel Macau - Grand Resort Deck - low resThe breezy autumn weather is almost upon and JW Marriott Hotel Macau has the season’s favorite activity in store. To celebrate the 100-day celebration since the grand opening of Asia’s largest JW Marriott, the hotel hosts “The Pool Bar BBQ Fiesta” every Friday and Saturday night from now until November 28, 2015, that will transform the Pool Bar into feast central. Set within one of the world’s most spectacular entertainment and leisure destinations – Galaxy Macau™, guests can expect no less than a fantastic evening filled with chargrilled delights, seafood platters and colorful chilled drinks.

Upon arriving at the 3/F Pool Bar of JW Marriott Hotel Macau, the soothing lounge music is sure to take the breathtaking view of the panoramic Galaxy Macau™ skyline up a notch. Guests can first choose from an exotic range of delicious beverages, personally crafted by in-house mixologists at Pool Bar, who will blow guests away with their dazzling cocktail-making maneuvers. Must-try concoctions include Mint Mojito, Banana Poster, Crazy Bomb, Monster Bomb or Samurai, all of which are guaranteed to make unwinding at the urban retreat even more relaxing.

After whetting their appetites with a refreshing drink, guests can start their culinary journey by tucking into the Grilled Combo Platter, which includes hearty servings of Boston Lobster, Australian Rib-eye Steak, New Zealand Lamb Chops, Olde English Sausages, Tuna Fish Steaks, and catch-of-the-day so fresh that it might still be jumping. The hotel’s new outdoor BBQ dinner buffet will no doubt satisfy the taste buds.

JW Marriott Hotel Macau - BBQ Fiesta - Buffer Line 02 - low res

Every visit to the buffet will bring a new discovery as guests dive into a seemingly endless mix of healthy salads and fruits de mer, ranging from a tangy Tuna Niçoise Salad and a spicy Roast Beef, Lime and Chili Salad to charcuterie cold cuts, Canadian Snow Crab and New Zealand Half-Shell Mussels. Rounding off this scrumptious feast will be a myriad of yummy desserts, including Apple Crumble, Vanilla Crème Brulée, Serradura Pudding, and an abundance of Haagen-Dazs ice-cream.

The JW Marriott Hotel Macau’s “The Pool Bar BBQ Fiesta” is now in full-swing at Pool Bar. Adults dine for MOP498* and children for MOP288*. Beverage package offers are available from MOP78*, which covers custom smoothies, soft drinks and juices, to MOP108*, which includes beer, house wines and spirits.

For dining reservations at Pool Bar and other hotel enquiries, please call +853 2888 0888 or email [email protected].

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