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Experience Peru’s food scene with A&K!

July 9, 2014 Travel Deals No Comments Email Email
If you’ve ever wanted to learn how to make the perfect ceviche then global travel company Abercrombie & Kent can now offer the perfect solution!

The experts at A&K have designed a new private itinerary showcasing the sophisticated and inventive Peruvian culinary scene, one of the world’s most exciting.

On the nine-day journey, guests scour markets for fresh and seasonal ingredients with a chef, take part in a hands-on cooking class, experience the country’s remarkable local produce and vibrant restaurant scene as well as tasting local specialities created using traditional and modern cooking techniques. Peru is home to some of the world’s most influential chefs including Virgilio Martinez and Mitsuharu Tsumura whose establishments in Lima and Cusco are included for lunch and dinner during the trip.

Along with the culinary focus, A&K includes the country’s most important attractions with private English speaking guides to lead the way. See the fascinating Pre-Columbian artefacts in the Larco Herrera Museum, a weaving workshop in the Sacred Valley as well as the awe-inspiring Inca ruins of Machu Picchu and the delights of Cusco. Accommodation is top notch with guests bedding down in Lima’s Hotel B – the city’s first boutique hotel, the charming Hotel Sol y Luna in the Sacred Valley, Inkaterra Machu Picchu and the stylish La Casona Inkaterra in Cusco.

Prices

Twin Share per person: $7,280

Solo Traveller: $12,345

No flights included.

For travel 1 August – 30 November 2014

Terms & Conditions apply

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