Global Travel Media » Blog Archive » Food & Wine Meets Opera

Home » Dining » Currently Reading:

Food & Wine Meets Opera

March 25, 2019 Dining No Comments Email Email

Food & Wine meets Opera

Little Collins St Kitchen partners with Coombe Yarra Valley to celebrate former Australian Opera singer, Dame Nellie Melba.

For one day only, guests are invited to experience a three-course lunch created by Little Collins St Kitchen’s head chef Gil Zamudio featuring the famous Peach Melba dessert, which was named after Dame Nellie Melba herself. The lunch is accompanied by curated wines from Coombe Yarra Valley while guests are entertained by a live Opera-singer performance.

“Sheraton Melbourne is very excited to collaborate with Coombe Yarra Valley, bringing regional Victoria to the city. We are delighted to be able to share the story of Dame Nellie Melba and the Coombe Yarra Valley estate which was once her residence”, says Peter Minatsis, General Manager Sheraton Melbourne Hotel.

Food & Wine Meets Opera

Saturday, April 6

12pm – 2pm

Little Collins St Kitchen – Level 1, Sheraton Melbourne Hotel

$99 per person

The ticket includes an arrival drink at Little Collins St Kitchen, a three-course lunch menu served with carefully selected wines from the Coombe Yarra Valley cellar and performances by an Opera singer.

Tickets need to be booked via www.lcskmelbournerestaurant.com/news/coombe-yarra-valley

Comment on this Article:







Time limit is exhausted. Please reload CAPTCHA.

Platinium Partnership

ADVERTISEMENTS

Elite Partnership Sponsors

ADVERTISEMENTS

Premier Partnership Sponsors

ADVERTISEMENTS

Official Media Event Partner

ADVERTISEMENTS

Global travel media endorses the following travel Publication

ADVERTISEMENTS

GLOBAL TRAVEL MEDIA VIDEOS

Advertisements

sitemap