Global Travel Media » Blog Archive » French Romance at Le Bistro Winebeast & A.O.C

Home » Dining » Currently Reading:

French Romance at Le Bistro Winebeast & A.O.C

January 18, 2017 Dining No Comments Email Email

Love is in the air and traditional French bistro, Le Bistro Winebeast and the all-new charming and cosy, A.O.C bring a generous serving of French love to the table this Valentine’s Day.

Ease into an intimate, romantic evening with Le Bistro’s 5-course Valentine’s Day menu specially curated by Chef Johan. Prices at HK$688 per head the menu invites lovers and friends to indulge in the starters, the French Fines de Claire No.3 Oysters and Duck Confit Croquette. Promised to win hearts over are the mains with a choice from Carpaccio of Scallop, Confit Sole Fillet and Pan-fried Duck Fillet. End the night on a sweet note with Le Bistro’s Ooh La La French desserts, Roasted Pineapple and Financier Cake with cookie on the side. The Valentine’s menus are available on 11, 13 & 14 February 2017.

For a more casual night with your loved one, head over to A.O.C and fall in love with Chef Stephane’s 4-course Valentine’s Day menu. For dinner at HK$388 per head, the menu kicks off with French Fines de Claire No.3 Oysters, heart-full mains including Ravioli of Lobster cooked with mushroom, ginger, Vin Jaune and bisque sauce, and Griddle-Grilled Veal Rump mixed in celery, carrot and cocoa sauce. Dinner tops off with the ever so tempting Fresh Raspberry dessert served with fresh lychee, meringue, rosewater and raspberry sorbet. The Valentine’s menus are available on 11, 12 & 14 February 2017.

An additional HK$200 at Le Bistro Winebeast and HK$100 at A.O.C, lets you enjoy 5 glasses and 4 glasses of wine selectively paired with these impeccable dishes.

Comment on this Article:

Time limit is exhausted. Please reload CAPTCHA.

Platinium Partnership


Elite Partnership Sponsors


Premier Partnership Sponsors


Official Media Event Partner


Global travel media endorses the following travel Publication