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Jin Jiang International Hotels Launches the Summer International Food Season

July 31, 2015 Dining No Comments Email Email

Japanese salmon sashimi, American Southern fried chicken steak on the bone, Italian seafood risotto… This summer, Jin Jiang International Hotels is rolling out its Summer International Food Season. Starting from today, fine cuisine from Japan, Switzerland, Italy and a host of countries will be served at Jin Jiang International Hotels across China, offering guests a chance to fully experience exotic flavors through the unique and exquisite cuisines of different countries and regions.

Summer International Food Season
Summer International Food Season

Hello Kitty Stars Endorse Yin Run Jin Jiang’s Japanese Food Festival

Apart from manga, cherry blossoms, television soap operas and the traditional tea ceremony, the most important aspect of Japan is its unique and creative cuisine, especially to food lovers. In Japanese culinary culture, every material is best when served fresh, and at its freshest when served raw. Furthermore, Japanese cuisine highly values the combination of the colors, the appearance and the taste of the food placed in front of the diner, making sure the food matches up perfectly with the exquisitely designed serving vessels, many of which come in unique shapes and designs.

This summer holiday, Yin Run Jin Jiang Castle Hotel, located in Anji county, the heart of China’s bamboo country, is rolling out its Japanese Food Festival, serving food aficionados the best that Japanese cuisine can offer. Guests will be presented with delicacies in the quintessential range of colors and sumptuous tastes for whichJapan is known, at a venue in the middle of the lush bamboo forest, with the popular Hello Kitty Garden stars all over the world over in attendance.

Yin Run Jin Jiang Castle Hotel has the honor of being China’s first Hello Kitty resort and one that is located among lush bamboo forests. The hotel was built to maintain the look and feel of magnificent and classic European castles with a warm and elegant interior decor. Of note is that inside the Hello Kitty-themed guest rooms, the bed accessories, slippers and toothbrush sets are all embellished with Hello Kitty patterns. Hello Kitty fans will have found their paradise.

Chongqing Jin Jiang Oriental Hotel Delivers the Pure Flavor of Gruyères

Gruyères is a mountain village located on green and hilly land in the Swiss Alps where the traditional customs and crafts have been preserved through the generations and where the local inhabitants continue living a style of life that has always been centered on animal husbandry.

This summer, Chongqing Jin Jiang Oriental Hotel rolls out its Gruyères Western Combo, a set of dishes put together by the five-star chef of the hotel, matched up with the most exclusive ingredients and a variety of side dishes to deliver the most authentic and pure Gruyères flavor. From American-style fried chicken steak on the bone and premium calf ribs to Norwegian salmon and West Australian cold steak, accompanied by a menu of ideal cocktails for a hot summer day, all meant to relieve tension and pressure from daily life and work while spending a moment in the relaxing elegance of the hotel, the guest will feel that he or she has traversed from a sweltering Chongqing summer day to the cool ambience at the foot of the Alps in just a few steps. Jin Jiang Oriental’s master bartenders will put on a live cocktail preparation show and guide customers in creating their own delicious and unique cocktail blends.

Xin Yang Jin Jiang Serves Authentic Italian Cuisine

Italy not only boasts some of the world’s most outstanding works of art and fashionable dresswear, but also one of the world’s most delicate and intricate range of cuisines — the various local cuisines that together create what is known as Italian cooking. Recently, Jin Jiang International Hotel Xinyang launched its Italian Food Season, showcasing Italian dishes with rich flavors, from various kinds of Italian salami sausages, each with their own unique taste, to delicious Italian salads. A wide range of Italian soups, stewed oxtail in tomato sauce, meat lasagna as well as drumsticks stewed in black vinegar are also on the menu. The hotel chef selects the freshest ingredients and applies his creative touch and exquisite cooking methods to offer up new experiences of summer dishes with strong Renaissance flavor. The hotel restaurant has also set up a special “do it yourself” cooking area for adventurous guests who would like to have a hand a creating Italian dishes on their own.

From the snowcapped Mount Fuji, to the pastures of Gruyères at the foot of the Alps, to mouthwatering classic Italian pasta, we invite you to be a guest at one of the hotels celebrating Jin Jiang International Hotels’s Summer International Food Season and enjoy the taste of delicate and delicious foods and wines from around the world.

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