On the heels of its spectacularly successful afternoon, evening, and downtown-specific culinary walking tours, Lip Smacking Foodie Tours has just introduced its newest addition to that lineup, the “Lip Smacking Boozy Brunch Tour.”
Offered on Saturdays and Sundays, this 2 ½-hour tour starts at a respectable 10:30 a.m. to allow attendees to rise and shine after plenty of rest. It revs up the appetite with stops at three distinguished establishments, serving signature cocktails and mocktails, and a whole lot more.
At Herringbone, celebrity Chef Brian Malarkey’s hotter than hot spot, tour-goers will indulge in addicting avocado toast, and luxurious eggs Benedict with crab and spicy hollandaise. At acclaimed Chef Michael Mina’s Bardot Brasserie, it’s a delectable taste of France with classic caramelized canelés, and buttery brioche French toast with vanilla mascarpone and crunchy almond brittle. At Lemongrass, it’s all about traditional dim sum dumplings, and Thai coconut sticky rice laden with fresh mango.
Whether you’re a night owl or an early riser, this brunch tour offers the perfect way to greet the day in grand style.
This new tour joins the company’s other offerings: “Afternoon Culinary Adventures” (a casual afternoon excursion that leaves the evening free); “Savors of the Strip” (a glamorous, unforgettable evening extravaganza); and “Downtown Lip Smacking Tour” (a focused look at the city’s revitalized and spirited downtown). Each tour is led by an expert guide and offers immediate VIP-like access to the best dining spots in Vegas.
After just a year in business, Lip Smacking Foodie Tours is proud to be the premier culinary tour in Vegas. It recently made TripAdvisor’s prominent “Top 10” list of tours in the city.
For more information, visit LipSmackingFoodieTours.com or call 888-681-4388.