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Marriott International has unveiled a new gastronomic website dedicated to showcasing its spectacular restaurants, esteemed chefs and upcoming calendar of gourmet events on one easy to use and inspiring platform.Now live, www.meeteatdrink.com.au reinforces Marriott’s reputation as Australia’s favourite travel company, and the purveyor of the largest portfolio of luxury hotels and dining venues across the Pacific. With 71 bars and restaurants across its 31 hotels and resorts in the region, Marriott International is committed to creating memorable dining experiences for guests, and providing a favourite destination for locals to meet, eat and drink.

From authentic Roman-style dining on the sun-drenched piazza of Guy Grossi’s hatted Garum at The Westin Perth, to modern Australian cuisine at Pier One Sydney Harbour’s hatted Gantry, or the laidback charm of Three Blue Ducks at W Brisbane, Marriott International has a long-standing and growing commitment to working with the region’s best gourmet talent.

The new Meet, Eat, Drink with Marriott International website is dedicated to showcasing all things food related across the global hotel company’s Pacific portfolio, including restaurant specials, recipes, events, exclusive Marriott Reward Moments and more. It’s a one stop shop for all food enthusiasts, locals and visitors alike.

“Marriott International’s continued commitment to elevating hotel dining experiences to the extraordinary has seen us launch several new and exclusive culinary partnerships that highlight the diversity and skill of our talented chefs and associates. Over the coming months, we’ll be rolling out a series of events that complement the high-end dining experiences we already offer across Australia, New Zealand, Fiji, New Caledonia and Samoa. All of this and more will be captured and shared through our new Meet, Eat, Drink site,” said James Walkden, Area Director of Operations, Australia, New Zealand and Pacific, Marriott International.

He continued, “Marriott International is already well-known for providing superior service, and stylish and comfortable places to rest your head, but we also want to be recognised for our culinary excellence and as a place for locals to meet, eat and drink. We’re working hard on expanding and enhancing our food and beverage offering in the region, and our new, dedicated website will encompass all that we have to offer in this space.”

Marriott’s exclusive food events and partnerships for 2018 include:

  • Margaret River Gourmet Escape Dinner Series – a series of exclusive dinners at Marriott properties in Sydney, Melbourne, Gold Coast and Perth, culminating with the four-day festival in the stunning Margaret River region in November.
  • Diner en Blanc Cocktail & Dining Collection – the talented chefs and bartenders at Marriott International’s Sydney properties have created their own cocktail and dining collection inspired by Diner en Blanc’s French heritage and exclusive all-white theming.
  • Underground Gourmet – a series of events at Marriott International’s properties in Fiji, Samoa, New Caledonia and Far North Queensland, Underground Gourmet provides locals and hotel guests the chance to experience a memorable, cultural event, featuring local chefs, produce and underground cooking techniques unique to the destination.

With all partnerships and events listed on the Meet, Eat, Drink website, Marriott Rewards® members will have exclusive access to bid for one-off, curated Marriott experiences, including a three-day Margaret River Gourmet Escape experience with access to the exclusive Gourmet Village, and coveted tickets to the official Diner en Blanc event with designated seats at the Marriott table and chef designed menu. Marriott Rewards®, which includes The Ritz-Carlton Rewards® and SPG®, are all free to join by visiting members.marriott.com. Members also enjoy up to 20 percent off food and beverage and earn up to 10 points for every US$1 spent (minimum spend US$10* [approx. AU$14]) at participating Marriott International properties across Asia Pacific.