Gourmandises charming Thai and European pâtisserie at Swissôtel Nai Lert Park, Bangkok Hotel, brings fresh perspectives to the month of June with a new sandwich, salad and cake specially created by its passionate pâtissiers.
Scallop & Asparagus Salad takes tender roasted scallops contrasted and complemented with fresh spears of asparagus and blended with a fruity mango dressing. Price THB 499 ++
Tomato Mozzarella Focazzia Sandwiches combine authentic Italian mozzarella cheese with marinated sun-ripened olives and fine tomato slices laid between crusty slices of freshly baked focaccia bread. Price THB 460 ++
Green Apple Chiboust Gateaux adopts a meringue and sable Breton base lavishly filled with green apple compote and fresh vanilla cream. Price THB 560 ++
All plus Gourmandises customary array of sweet and savory bakery and deli goodies, complemented by top quality teas, coffees, smoothies and more.
Enjoy in Gourmandises charming café with greenery all around or to take away for a special snack at home or office.
Open daily from 6.30 – 21.00 Hrs. for more formation please call +66 2 253 0123
Hotel Website: http://www.swissotel.com/hotels/bangkok-nai-lert-park/