PRIME lunch time indulgences revive the appetite for life in central Sukhumvit Make midday a sensory experience at PRIME restaurant new A La Carte Lunch. A starter and a main course? Or a main course and dessert? Or a starter and dessert? Your options are open and the selections are inspired.
The restaurants’ passionate-perfectionist American chef and team have devised a delectable international menu of seven starters, nine main courses and three divine desserts to make the midday break in around the corner from EmQuartier an irresistible opportunity to relax and revitalize with colleagues, customers and friends.
Choose any two courses from the chefs’ uncompromising a la carte menu for just THB 350++ per person, available Monday-Friday from 11:30-14:30 hrs through the end of February 2017.
Savour gourmet starters such as lobster and crab bisque with fresh cream or a plate of Thai-style shrimp cake, chicken pandan leaf and pad Thai spring roll together.
Move onto a juicy rib-eye steak sandwich served on crispy French baguette, with chewy emmental cheese, sautéed mushroom, steak fries and garden salad. Or perhaps an aromatic tempura platter of shrimp, crab stick, squid, veggies and chef’s special tempura sauce? Mildly spicy and satisfying Sun-dried beef stir-fried with Thai herb and jasmine rice is another of the many possibilities. Save yourself for a vanilla ice cream with wild berry sauce or perhaps cappuccino crème brûlée dessert.
Among many other choices – all enjoyed amid the rustic-refined décor of Prime and Prime Plu. Here red brick and terracotta tile, matt black steel and biscuit brown leather, shiny copper dangling lamps and wooden barrel covers set into the ceiling create a feeling of being a guest in a prestigious private home. And the cuisine resonates similar levels of tastefulness and imagination.