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Radisson Blu Hotel, Muscat Announces Easter Celebrations

April 13, 2017 Dining No Comments Email Email

Olivos Restaurant & Terrace at the Radisson Blu Hotel, Muscat will host an Easter Brunch on Friday, 14th April for visiting guests and resident revelers of all ages. Celebrations highlight the hotel’s signature Friday Brunch that takes place at Olivos Restaurant & Terrace offering a warm and inviting family-friendly atmosphere with beautiful views of the hotel gardens and swimming pool. A venue guaranteed to provide an amazing setting for a special Easter Brunch in Muscat.

The brunch is filled with a delectably sumptuous buffet with selections ranging from fresh healthy salads, delicious main-courses to mouthwatering desserts. On offfer would be two different brunch packages where guests can choose from an all inclusive package with soft drinks or for a small difference add in unlimited bubbly and house red and white. Little guests are not left behind and will have a range of activities from egg hunting, face painting, balloon sculpting and many more activities during the event. Be prepared to be enthralled by a brigade of talented chefs all excited to showcase the true spirit of Easter through this culinary experience.

To reserve your table at the Olivos Restaurant & Terrace Easter Brunch, call +968 2448 7777 or email toreservations.muscat@radissonblu.com. Easter brunch will be served from 1pm to 4.30 pm. Buffet is priced at OMR 20 nett per adult and for children ages 5 through 12 receive 50% discount. Children aged 5 and under dine for free. Enjoy complimentary access to the hotel swimming pool during these hours.

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