It’s been a busy year! Time to take a break…Step into a charming rendezvous of culinary delights and let us dazzle you this New Year’s Eve and Day with opulent feast exquisitely crafted by our culinary experts.
Revere in the best of 2015 and toast to a robust 2016 with loved ones and friends in Cinnamon Coffee House.
Revere in the best of 2015 and toast to a robust 2016 with loved ones and friends in the vibrant atmosphere of award – winning Coffee House, Cinnamon. The menu features a series of appetisers which includes the Homemade Turkey Pate with Cranberry dressing, Smoked Seafood Platter, Shrimp Cocktail Tacos and Seared Scallop with Lime, Jalapeno, Aioli and Mozzarella.
After these, indulge in yummy Crab Bisque with Seafood Dumpling or the Braised Tofu with Seafood Soup and sensational mains like Boneless Lamb Leg with Ratatouille, Roasted Beef Medallion with Shallot Confit, Pan Roasted Sea Bass with Basil and Oven Roasted Duck Leg with Ginger and Fig to name a few…
Apart from that, a variety of delicious sashimi and sushi, as well as freshly baked pizza and made to order pasta are available. Local favourites such as Penang Assam Laksa, Roasted Duck or Chicken Rice, Roti John and Satay won’t disappoint either.
Complete the satisfying meal with unforgettable desserts from Pineapple Surprise Cake, Matcha Mousse Cake, White Chocolate Truffle to Chilled Soy Bean with Lotus Seeds, Green Bean porridge and assorted Malay kuih.
For enquiries or reservations, please call 603 -7681 1157 or email to [email protected]
NEW YEAR’S EVE DINNER
6.30 pm – 10.30 pm
RM158nett per adult & RM79nett per child aged 4-12 years
NEW YEAR HI – TEA
12 noon – 4.30 pm
RM108nett per adult & RM54nett per child aged 4-12 years