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Shangri-La’s – Eros Hotel, New Delhi Presents All New Dim Sum Brunch at 19 Oriental Avenue

March 1, 2014 Food & Beverage No Comments Email Email

New Delhi, 22 February 2014 – Shangri-La’s – Eros Hotel, New Delhi invites guests to spend a lazy Saturday afternoon relishing an exquisite selection of steaming dim sums and unlimited offerings of the finest beverages at our specialty Asian restaurant, 19 Oriental Avenue. 
The restaurant’s Chinese culinary master, Chef David Leung, has painstakingly crafted the Dim Sum Brunch menu. Guests can embark on a gastronomic journey and indulge their palates in a diverse selection of vegetarian and non vegetarian offerings. Piping hot trays of dumplings, executed by deft hands, fly out of the kitchen and offer you a large selection to choose from.

Vegetarians can relish Spinach, Mushroom and Corn, Cottage Cheese with Pok Choi, Spicy Radish Glass Noodle, Assorted Asian vegetable with Sichuan Chili, Water Chestnut with Lotus Stem, Baby Corn with Asparagus Thai Chili Paste, Assorted Fresh Mushroom with Spring Onion, Morinaga Tofu with Fresh Chive.

For non – vegetarians, Chef David offering Snapper Suimai Tobikeo, River Sole with Bonito Flakes, Tiger Prawns with Kafir Lime Leaf, Chicken and Shitake with Chives, Traditional Har Gow, Traditional Suimai with Pork, Prawns and Tobikeo, Sichuan Chicken with Spring Onions, Pounded Chicken with Red Curry Paste, Minced Pork with Leeks, Pounded Lamb with Chinese Seven Spices, Minced Lamb with Black Pepper, Minced Tenderloin with Togarashi, Pork Loin, Bamboo Shoots and Coriander Roots.

19 Oriental Avenue also offer a delectable selection of bao’s in the DimSum Brunch such as Shimeji with Corn Bao, Pan Fried Vegetable Bao, Enoki with Spinach Bao and Barbeque Pork Bao.

Pair the dim sums with the finest selection of soups, Chinese tea and beverages, and enjoy spending a relaxed Saturday afternoon with family and friends at 19 Oriental Avenue.

For reservations and further details, please call 91 11 41191040.

Hong Kong-based Shangri-La Hotels and Resorts currently owns and/or manages more than 80 hotels under the Shangri-La brand with a room inventory of over 34,000. Shangri-La hotels are five-star deluxe properties featuring extensive luxury facilities and services. Shangri-La hotels are located in Australia, Canada, mainland China, Fiji, France, Hong Kong, India, Indonesia, Japan, Malaysia, Maldives, Philippines, Singapore, Sultanate of Oman, Taiwan, Thailand, Turkey and the United Arab Emirates. The group has a substantial development pipeline with upcoming projects in mainland China, India, Mongolia, Myanmar, Philippines, Qatar, Sri Lanka and United Kingdom. For more information and reservations, please contact a travel professional or access the website at www.shangri-la.com.

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