Siam Paragon Presents “The Gourmet Garden” the Latest World-Class Dining Heaven amid the Heart of Bangkok
Siam Paragon underlines its position as the world’s shopping and lifestyle destination by introducing “The Gourmet Garden” the world-class dining heaven in the heart of Bangkok city. This latest culinary delight conjures more than 30 fine dining restaurants and dessert cafés standing proudly in the vast area of 8,000 square meters at G floor, Siam Paragon. The Gourmet Garden harmoniously synchronizes the realm of nature, spectacular arts and cutting-edge technology to meet the needs of diners who are in search of the new dining experience which has it all, be they gourmet delights, convenience and aesthetically pleasing ambience.
With that in mind, The Gourmet Garden, the new dining zone with a design blueprint of “Pandorascape” is born. Various natural elements are placed to every impeccable detail of design from floor to ceiling, including the installation art of gigantic bamboo pillars designed by Korakot Aromdee, a renowned designer who creates works of art using natural materials. All of these features different ambience of dining paradise from dawn to dusk with an aim to pinpoint this latest international fine dining and get-together landmark into the heart of bustling Bangkok. In line with the overall ambience of the new dining zone, each restaurant and dessert café is designed to embrace open-plan layout. Some restaurants are attached with sprawling terrace, allowing diners to enjoy the lagoon view and the leafy courtyard.
Enjoy International fine dining restaurants where finest and signature dishes are served among the pleasant ambience of lagoon and luscious green garden. Array of fine dining restaurants includes Clinton St. Baking Company, La Creperie, Chili Thai Restaurant, Mugendai Steakhouse, Nara Thai Cuisine, Wang Jia Sha, Town House, Crab&Claw, Vivarium, Another Hound Café, Vanilla Brasserie, Harrods Tea Room, Mandarin Oriental Shop, Signor Sassi, Amici by Pomodoro, The Grill Tokyo, AOI, Scala Shark Fin Restaurant, Four Season and Talingpling.
Offering an out of the ordinary dining experience, “The Gourmet Garden” gathers over 30 established restaurants and dessert cafés in order to fulfill any meal of your day, be they breakfast to kick start your morning, elegant dinner with someone special or a chill night out with friends. With unique philosophy and signature dishes specially catered for Siam Paragon, all eateries certainly bring something new to the table and are guaranteed to please food lovers from all walks of life.
Highlighted restaurants making their debut in Thailand at The Gourmet Garden include Clinton St. Baking Company, the NYC “it” place breakfast, lunch and weekend brunch. Clinton St. Baking Company has been praised by New York Magazine for its “nothin’-fancy-just-good-eats,” and has been repeatedly voted “best pancakes,” “best burger,” “best biscuits,” “best fried chicken,” and “best breakfast or brunch” by dozens of media outlets, creating a passionate following that attracts foodies from around the world. Mugendai Steakhouse, renowned for its premium sushi and sashimi, introduces its first steakhouse at The Gourmet Garden by offering a combination of Japanese and Western menu under surf ‘n’ turf concept. After rebranding, Chilli Thai Restaurant also unveiled its first restaurant at The Gourmet Garden, bringing the best spicy ‘Isaan’ taste in town featuring recipes that pass on generations and best-sourced ingredients.
Sit back and enjoy the sweet side of life at these dessert and bakery shops amid the refreshing vibe of free-form canals and digital waterfall curtains. List of dessert outlets includes Gogoku, Bake a Wish, Veganerie, Milch by Milch Japan, Shio Company, Brix Dessert Bar, Whittard of Chelsea, Holy Moly, Homsuwan Pina Pina by Tipco, Snuffle and Melon Story.
The meal’s not complete without something sweet – that’s why we always have room for a dessert. The Gourmet Garden has numerous dessert outlets which made their debut in Thailand, for example, Homsuwan Pina Pina by Tipco, where recipes of refreshing guilt-free snacks using premium juicy Homsuwan pineapple from southern Thailand, guaranteed by 3 Michelin Stars, are served to please your sweet craving while taking care of your beauty side. For people with food allergy concerns, The Gourmet Garden also offers you choices of 100% Plant-based premium and healthy food and bakery at Veganerie. Food and bakeries from Veganerie are low calories, low sugar and contain 0%cholesterol. They have selection of gluten-free and nutfree food, and everything is 100% plant-based, dairy-free and egg-free. Joining the list of dessert cafes making their debut in Thailand are Milch by Milch Japan – the famous bake cheese cup from Japan, Gokoku – the legendary roll cake shop from Osaka Japan, to name a few.
Come take your pick among the wide range of world-class fine dining and dessert options in the midst of nature at “The Gourmet Garden.” Open daily and ready to serve all diners at Siam Paragon, G Floor.