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Start A New Era Of Cuisine In Krabi At Sofitel Krabi Phokeethra Golf & Spa Resort

May 30, 2014 Appointments No Comments Email Email

Sofitel Krabi Phokeethra Golf & Spa Resort takes great pleasure to introduce Mr. Olivier Garrivier, new Executive Chef to delight each and every gastronomy passionate.

chef olivierSet to bring a plenty of flair to the oftentimes desolate dining scene of Krabi! With well over a decade of experience in the industry, Mr. Olivier joins us from Radisson Blu, Tunisia where he was Executive Chef in charge of Food and Beverage. He has over 14 years of Kitchen operations experience including 3 years with Sofitel Metropole Hanoi.

“Sofitel is renowned for its culinary expertise, and I look forward to introducing diners to my own particular range of traditional French cuisine with a modern twist” said Mr. Olivier. “I am keen to build on Sofitel Krabi Phokeethra Golf & Spa Resort’s reputation as one of the best dining experiences in Krabi,” he added.

“We are extremely fortunate to welcome Chef Olivier Garrivier to Krabi,” said Mr. Christian Schlegel, General Manager. “His wealth of experience will be coupled with our ongoing commitment to providing our guests with exquisite dining experiences, highlighted by well balanced, local ingredients. Chef Olivier will become a strong leader in our ongoing desire to make every guest experience exceptional.”

Please join us in congratulating Mr. Olivier Garrivier good luck on his new challenging assignment in Sofitel Krabi Phokeethra Golf & Spa Resort.

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