Enjoy the celebratory taste of freedom at Cinnamon Coffee House this Merdeka with a smorgasbord of culinary treasures. Taking a cue from Malaysia’s rich cultural heritage and culinary diversity, the chefs have delivered a stunning menu for diners to sample.
Recipes featuring different robust flavours from various states will have diners taking a food journey down memory lane with perennial childhood favourites. To whet the appetite, assortments of Kerabu, Acar, Ulam – Ulaman, various types of Rojak, Sup Ayam Berempah, and Tomyum Soup will do the trick.
There is a wide selection on the buffet line including zesty selections such as the Rendang Daging Tok, Ayam Masak Madu, Rosak Pasembur, Kepah Masak Kalio, Fried Fish with Salted Egg Yolk, Wok Fried Prawns with Medan Sauce, Chicken Tandoori, Lamb Varuval, and the list goes on.
Dessert spread is equally good with popular traditional options like Ais Kacang, Cendol, sweet porridge, and a range of kuih – muihs. Also available are delightful pastries which Pastry Chef, Syeriff Hafizal and his team had sprinkled a touch of their creativities.
Apart from this highlighted promotion, Cinnamon Coffee House buffet also offers a variety of other international cuisine in the house. For enquiries or reservations, please call 603 – 7681 1157 or email to [email protected]
Eve of Merdeka Day & Merdeka Day Buffet Dinner
30 & 31 Aug
6.30 pm – 10.30 pm
RM118.00nett per adult
RM59.00nett per child aged 4 -12 years
Merdeka Day Hi Tea
12.00 pm – 4.00 pm
RM108.00nett per adult
RM54.00nett per child aged 4-12 years