As part of their ongoing culinary series The Rees Hotel Queenstown holds regular events and wine tastings. The latest in the series is a social evening of whisky tasting with Mark Somerville, dedicated whisky enthusiast and expert, to be held on November 4, 2016.
Come and enjoy a relaxed and enjoyable evening sampling five whiskies from a variety of Scottish regions. Mark will discuss the distillation from grain to glass, with accompanying canapés prepared by the renowned chefs at The Rees Hotel. The evening is suitable for anyone who has an interest in whisky, whether you are a regular drinker, enjoy the occasional glass or simply are curious to learn.
The Rees Hotel Queenstown blends chic five star accommodation with all the comforts of home and the service and facilities of an elite international hotel. Situated on the absolute lakefront, The Rees’ terraced construction delivers complete privacy and showcases panoramic views overlooking Lake Wakatipu and The Remarkables Mountains in Queenstown, New Zealand.