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Raffles Hotel Singapore invites guests to usher in the arrival of Spring and celebrate Lunar New Year with specially curated festivities and time-honoured traditions. Hosted in the restored Grand Dame, guests can enjoy heart-warming family reunions and gatherings while indulging in special Lunar New Year creations by MasterChef Jereme Leung at 藝 yì. In the spirit of spreading abundance and celebrating harmony, curated takeaways, prosperous gift hampers and auspicious floral arrangements have also been crafted for loved ones and cherished business partners.

A Spring Suite Indulgence
10 January to 8 February 2020

Pamper yourself in one of Raffles Hotel Singapore’s Promenade, Grand Hotel or Presidential Suites, surrounded by the grandeur of colonial architecture and lavish amenities which promise an unparalleled experience.

The stay is coupled with a dining experience for two persons which include a sumptuous semi-buffet breakfast at Tiffin Room, an iconic English afternoon tea at The Grand Lobby, and finally a choice of an indulgently curated Spring feast for lunch or decadent dinner at 藝 yì by Jereme Leung. To top things off, guests will also receive a complimentary bottle of Champagne Billecart-Salmon Brut Reservé and are entitled to Raffles Hotel Singapore’s legendary service with flexible 24-hour check-in and check-out service and return Raffles limousine transfers.

For reservations and enquires please visit www.rafflessingapore.com  or call + 65 6337 1886.

Lunar New Year at 藝 yì by Jereme Leung

10 January to 8 February 2020

Exquisite specialties and set menus for festive reunions and gatherings

Celebrate joyous reunions with family and business associates with unique creations at 藝 yì by Jereme Leung. Available as à la carte selections and set menus discover provincial Chinese specialities alongside Lunar New Year favourites such as Steamed Grouper Fillet and Taiwanese Fermented Manjack Seed, Claypot Rice with Chinese Sausages and Cured Duck, and as well as Crispy Osmanthus Nian Gao.

The Prosperity set is available at $138++ per person and the Opulence set is available at $168++ per person. 藝 yì by Jereme Leung is opened daily for lunch from 11.30am to 1.30pm and dinner from 6.00pm to 9.15pm.

For reservations and enquires please call +65 6412 1816 or email yi@raffles.com.

Toss to abundance with Yu Sheng from 藝 yì by Jereme Leung

Gather with friends and family to celebrate a time-honoured tradition with exquisite Yu Sheng from 藝 yì by Jereme Leung. Bring home a wealth of harmony and toss to abundance, health and good fortune with an auspicious selection of ingredients brought together by an alluring Yunnan rose dressing, crafted by MasterChef Jereme Leung. Each Yu Sheng offers a delectable choice of smoked salmon or live lobster and serves 7-10 persons.

Available for dine-in or takeaways, the Fortune Yu Sheng with Smoked Salmon and Yunnan Rose Specialty Dressing is priced at $168++ and the Prosperity Yu Sheng with Asian Live Lobster and Yunnan Rose Specialty Dressing is priced at $198++.

For takeaway orders, please visit www.rafflescelebrations.com.sg or call +65 6412 1331. Only self-collection is available and a minimum of 2 days of notice is required before the collection date.

Honoured Reunions at Raffles

For an intimate dining setting, private dining rooms and restored event spaces welcome guests to celebrate a successful and abundant year with esteemed partners and business associates.

Indulge in exquisitely tailored culinary experiences by MasterChef Jereme Leung, complete with well appointed floral arrangements.  Interested guests can contact the Raffles events specialist at +65 6412 1323 or email cateringsales.singapore@raffles.com for enquiries or reservations at $1,588 ++ per table of 10 persons for bookings from 10 January to 8 February 2020.

Bountiful Gift Ideas by Raffles Boutique

6 January to 22 February 2020

New Year hampers from the Raffles Boutique. Exclusively created for Raffles Hotel Singapore, each hamper is inspired by the traditional Chinese lunch box, which is filled with traditional snacks and comes complete with intricate illustrations of the Hotel’s iconic cast-iron portico.

Lunar New Year treats such as pineapple tarts and love letters are also available individually for purchase at the Raffles Boutique, opened daily from 9.00am to 9.00pm.

For orders and enquiries, the Raffles Boutique can be reached at +65 6412 1143 or via email at boutique@raffles.com.

Fortunes of Spring from Floral Boutique by Raffles

6 January to 22 February 2020

Add a vibrant touch of Spring and usher in auspicious blessings with masterfully hand-curated floral arrangements by Floral Boutique by Raffles. Bespoke creations are also available to perfectly complement the Lunar New Year festivities at home.

For orders & enquire, please call +65 6412 1280 or email floralboutique.singapore@raffles.com.