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Fabulous Festivities This Easter at JW Marriott Hotel Macau & The Ritz-Carlton, Macau

April 11, 2019 Hotel Deals No Comments Email Email

Easter is a favorite time of the year to gather around the table with loved ones, sharing in the warmth of the moment while enjoying a bounty of fine food and drinks. This year, there is no need to go on the hunt for the best Easter celebrations in town, because JW Marriott Hotel Macau and The Ritz-Carlton, Macau have announced three mouthwatering promotions to help usher in the holiday season. Whether you desire a Sunday brunch replete with all the essential dishes of the season, or an exquisite afternoon tea set, or a grand buffet with an exclusive dash of family-friendly fun, hop over to JW Marriott Hotel Macau and The Ritz-Carlton, Macau for Easter festivities you will not soon forget.

A Basketful of Indulgences at The Ritz-Carlton Café

For sumptuous Easter dining, explore The Ritz-Carlton Café, where tantalizing treats and seasonal delights await. Available on Easter Sunday, 21 April, The Ritz-Carlton Café’s Easter Sunday Brunch will feature dishes such as Whole Roasted Baby Lamb Provençal, served tableside; Cioppino Stew, a rich stew of crab, calamari, mussels, clams and prawns; and the popular Honey Ham with Mixed Sausages. Enjoy all of this and many more for MOP688* per person, which includes your choice of a glass of Champagne or a cup of signature hot chocolate, juices, and coffee or tea. Enliven the occasion even more with free-flow of Perrier-Jouët Grand Brut Champagne, house wines and selected beers for just MOP888*. Children may partake in the feast for MOP388*, a price that also includes Easter-themed entertainments, egg and face painting and more – even a chocolate bunny to take home.

Egg-ceptional Afternoon Tea

The Ritz-Carlton Bar & Lounge’s recently launched Spring Blossom Afternoon Tea is inspired by the fresh, vibrant flavors of the new season. From 19-21 April, this decadent set will take on an Easter theme, with unique savory bites including Poached Quail’s Egg, Herbed Pork Terrine and Caviar on Charcoal ToastGrilled Premium Ham with Sautéed Forest Mushroom, Edamame Salsa and Nasturtium as well as sweets such as Chocolate Potato Nest with Mango Passion Sphere and Coconut Carrot Cake with Glazed Baby Carrot. For a colorful accompaniment to an afternoon, try one of The Ritz-Carlton Bar & Lounge’s specially crafted Easter beverages. The Apple Mint Cooler, for example, is a refreshing mocktail consisting apple juice, mint, cranberry juice, lemon juice and cardamom bitters, while the cocktail Pandan Colada showcases the complementary tropical flavors of rum, pandan coconut syrup, pineapple juice and lime juice.

For just MOP488** per set, the Easter Spring Blossom Afternoon Tea includes your choice of either two delicious Easter mocktails, or Palais des Thé tea or coffee. For just MOP200** more, guests can choose between two glasses of Perrier-Jouët Champagne or two Easter cocktails plus Palais des Thé tea or coffee.

Family Feasting at Urban Kitchen

JW Marriott Hotel Macau’s modern yet lively buffet venue, Urban Kitchen, helmed by new Chef de Cuisine Daniel Ng, is pulling out all the stops for an unforgettable Easter holiday experience. Reserve a table for lunch or dinner during the restaurant’s Easter Promotion, held from 19-22 April, and enjoy a host of traditional Easter favorites including Hot Cross Buns and Easter Tarts plus specialties by Chef Daniel such as Whole Red Snapper with Seafood Bouillabaisse and Oven-roasted Whole Baby Lamb (dinner only). These and other delectable dishes will be on offer alongside Urban Kitchen’s month-long “Tuna Extravaganza” promotion, where lovers of fine tuna can experience this ocean delicacy on its own or in a range of expertly prepared recipes.

Kids and kids-at-heart may join a festive Easter egg hunt, as well as an Easter lucky draw with fabulous prizes to be won. Urban Kitchen’s Easter Promotion is from MOP358* for lunch and MOP598* for dinner on 19 to 22 April (MOP175* and MOP289* respectively for children). Patrons who book their tables before 10 April will receive an early bird discount of 20% off.

To celebrate all the wonderful traditions of Easter with world-class cuisine and a luxurious, festive atmosphere, reserve now by calling JW Marriott Hotel Macau at +853 8886 6888 and The Ritz-Carlton, Macau at +853 8886 6712.

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