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Oetker Collection has recently announced the addition of Hotel La Palma to the portfolio of Masterpiece Hotels.

Opening in 2022, it will be the Collection’s inaugural property in Italy, located on the majestic island of Capri.

To celebrate this exciting news, Le Bristol Paris is preparing a week of la dolce vita themed pleasures throughout the hotel. The lobby and common areas will take on an air of the Mediterranean with beautiful floral decorations and Italian music to set the carefree mood. A selection of authentic Italian classics such as olive oil and handmade tomato sauce by Gennaro Esposito will be available to purchase at L’Epicerie. And a very special one-night Capri à Paris offer will whisk Parisians craving the sweetness and serenity of the Italian island away for the perfect spring staycation.

The Capri à Paris offer

The one-night offer includes a guaranteed upgrade, a welcome surprise including Sorrento lemon marble cake and a special in-room Aperitivo experience featuring two classic Italian cocktail options: the Bellini made with white peach purée and Prosecco and the Rosa di Palma with champagne and grappa. The Aperitivo will be prepared with signature flair by a bartender from Le Bar du Bristol from a cocktail trolley at the door to every room and suite. Triple Michelin starred Chef Eric Frechon has created an exclusive Cena dinner menu for the occasion that offers the very best of the Italian table from cold cuts and creamy burrata, to squid ink farfalle and osso buco a la Milanese, to baba soaked in limoncello and tiramisu. As spring arrives in Paris, Le Bristol’s guests are transported to the inimitable island of Capri.

Capri à Paris will take over Le Bristol Paris from May 3rd until May 9th, 2021. The offer includes early check-in, late check-out, upgrade, American breakfast included, l’aperitivo (one cocktail per person and salty aperitifs), la cena signed Eric Frechon. From 1390euros.