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October nights are full of Michelin stars at Soneva

August 21, 2019 Dining No Comments Email Email

This October, world leading resorts operator Soneva will welcome a host of renowned Michelin-starred guest chefs and visiting experts from the worlds of sport and wellness at Soneva Fushi and Soneva Jani. The incredible line-up is part of the Festival of Colour – a two-year campaign across Soneva’s resorts which celebrates the diverse array of guest experiences on offer.

An exquisite opportunity to experience the culinary prowess of some of the world’s most talented chefs, during October every dining venue across both Soneva Fushi and Soneva Jani will host a Michelin-starred chef for at least one evening. Guests at Soneva Fushi will also be able to delight their taste buds with a Michelin-starred food journey across the island, and watch in awe as award-winning chefs go head-to-head in a Michelin-starred cooking competition.

One of Asia’s most acclaimed chefs, Julien Royer, will be gracing Soneva Fushi’s Once Upon a Table between October 16 and 23. The two-starred Michelin chef is co-owner of Odette at the Singapore National Gallery – named after Royer’s grandmother, it was recently crowned the Best Restaurant in Asia for its modern French cuisine focusing on seasonality, terroir and the finest artisanal produce sourced from across the globe.

With three Michelin stars to his name, Maxime Meilleur will be showcasing his craftmanship at Soneva Fushi between October 6 and 11, followed by Soneva Jani between October 12 and 20. The self-taught French master chef made his name through his family-run restaurant La Bouitte in the French Alps – which he has helped transform into a sophisticated gourmet destination, one of just 26 three-starred restaurants in the prestigious Michelin Guide.

The third French chef on October’s Festival of Colour line-up is Gregoire Berger. Originally from Brittany, Berger honed his culinary skills in some of the world’s top kitchens, including France’s Le Pressoir, Le Domaine de Rochevilaine and La Grande Cascade, and today he heads the Ossiano underwater restaurant at Atlantis the Palm in Dubai. Ranked number 10 in the Best Chef in the World Awards 2017, guests will have the opportunity to experience Berger’s award-winning cuisine at Soneva Fushi between October 19 and 28.

Italian chef Giancarlo Perbellini made his mark by blending cutting edge culinary innovation with traditions inspired by Italy’s rural heritage. The multi-garlanded chef was awarded his first Michelin star in 1996, while most recently his concept restaurant, Casa Perbellini, was awarded two stars by the Michelin Guide in 2016, with another star going to his other venture, the Dopolavoro Dining Room – an unprecedented double achievement in Perbellini’s Italian homeland. As President of the Italian Commission of the Bocuse d’Or, a prestigious competition for chefs, Perbellini will be bringing his pioneering culinary vision to Soneva Fushi between October 22 and 30.

From culinary masters to the world of sport, Jason Robinson is considered a living legend by both Rugby Union and Rugby League enthusiasts. Set to visit Soneva Fushi from October 18 and November 3, Robinson is famed for his trademark sidestep, devastating acceleration and daring manoeuvres that made him a crowd favourite during his time on the pitch. As a Rugby Union player, he won 51 international caps for England, as well as multiple titles for his club Wigan, including the World Club Challenge and Regal Trophy. In 2000, he switched codes to Rugby League to join the Sale Sharks as well as England’s national team and the British Lions, scoring 30 tries across 56 international matches, and captaining the England squad in the 2005 and 2007 Six Nations campaigns.

Former WTA tennis player Daniela Hantuchová will be at Soneva Fushi between October 18 and 27. Now an acclaimed tennis pundit, during her career she won seven WTA tournaments, most recently the Thailand Open in 2015. Her biggest wins included victories over Serena Williams, defending champion in the third round of the 2006 Australian Open, and against world number one Caroline Wozniacki in the third round of the French Open in 2011.

Visiting practitioner Sandra Laznik will be hosting sessions at Soneva Jani between October 1 and 25. The international wellness consultant is known for mixing science with the esoteric, and has a roster of private clients across the world. A professor of sport education, she is also trained in classical and sports massage, is a qualified Sun Power Yoga and Pilates teacher, and is a Universal Tao Healing Arts facilitator for Sacred Femininity Courses.

For more information about Soneva, visit  For more information about the Festival of Colour, together with the calendar of visiting artists, visit

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