Celebrate the Year of the Rat with unusual flavours of the auspicious delicacies with your beloved family and friends at Renaissance Harbour View Hotel Hong Kong! Savour our indigenous Chinese New Year Pudding and Turnip Cake, deluxe Poon Choi and auspicious delicacies at the award-winning Dynasty or discover the prosperous Chinese New Year dinner buffet at Café Renaissance, for an intriguing festive celebration!
DYNASTY Spread the Festive Joy with Exquisite Chinese New Year Puddings Savour our indigenous Chinese New Year Pudding and Turnip Cake handcrafted by the award-winning Dynasty’s chefs to ring in the Year of the Rat. Our chefs meticulously add in a perfect amount of coconut juice to elevate the flavour of the classic pudding, offering an alluring aroma that is hard to resist. Explore the authentic taste of Chinese New Year with our signature Turnip Cake crafted with quality ingredients such as premium Chinese sausage, conpoy, dried shrimps and turnip. Be impressed by its rich and savoury tastes with shredded radish at every single bite. The auspicious puddings are ideal for your own enjoyment or as an unusual gift wishing your family and friends a year of good fortune with many returns, available from 10 – 23 January 2020, priced at HK$ 228 per box. Advanced reservation is required at least 3 days in advance.
Embrace the Year of the Rat with Dynasty’s Deluxe Poon Choi Share the Chinese New Year’s blessings with the deluxe Poon Choi presented by the culinary team at Dynasty! Embrace the festive flavours of the auspicious delicacies featuring a lavish selection of premium ingredients handpicked by our chefs, including whole fish maw, whole abalone, whole dried scallop, sea cucumber, Chinese mushroom, dried oyster, prawn, roasted goose, sea moss, poached chicken, goose web, the delicate “fortune” turnip and more, to celebrate prosperity and reunion with your loved ones! Dynasty’s Deluxe Poon Choi is available from 13 – 31 January 2020, priced at HK$ 728* per person, minimum for four persons. For take away orders, an additional HK$ 250 is applicable for chinaware.
Discover Chinese New Year Specialties and Deluxe Poon Choi Set Menu Kick start your prosperous Chinese New Year with a splendid Cantonese celebratory feast curated by our Executive Chef Suen Kam Sing at Dynasty.
Chilled Shredded Scallop Salad with Shredded Assorted Vegetables (HK$ 668* per portion) – Begin your Chinese New Year feast with the auspicious festive appetizer “Lo Hei” salad with a colorful medley of ingredients. Chef Suen specially selects premium scallops, adding extra umami taste to elevate the enjoyment, together with refreshing ingredients such as skillfully julienned carrots, cucumber, shallot, sesame and homemade sauce. Your palate will be heightened with different layers of flavours and complex textures. Diners will toss all ingredients high with chopsticks as a way to wish everyone a prosperous year with great luck and fortune ahead.
Braised Whole Pork Knuckle in Oyster Sauce (HK$ 228* per portion) – Signifying wealth in Chinese culture, the gelatinous pork knuckle is firstly deep-fried for a crispy skin and then braised with Chu Hou paste, oyster sauce and star anise for 2 hours in delivering a melt-in-your-mouth tender texture. Enjoy the richness of the tender meat with the sweet braising sauce and celebrate a blossoming Year of the Rat with your beloved ones!
Bask in a wonderful Chinese New Year with your family and friends at Dynasty with a luscious 8-course Poon Choi Menu for a memorable reunion. The menu is available from 13 – 31 January 2020 and priced at HK$ 1,288* per person, minimum for four persons. Advanced reservation is required at least 1 day in advance.
Deluxe Poon Choi Set Menu Chilled Shredded Scallop Salad with Shredded Assorted Vegetables Bird’s Nest Soup Braised with Crabmeat Deluxe Poon Choi (Whole fish maw, whole abalone, whole dried scallop, sea cucumber, Chinese mushroom, dried oyster, prawn, roasted goose, sea moss, poached chicken, goose web, turnip, fresh bean curd stick and lotus root) Poached Seasonal Vegetables and Whole Garlic in Supreme Soup
Fried Glutinous Rice with Assorted Vegetables
Fresh Fruit Platter
Sweetened Almond Cream with Dumplings
Chinese Petits Fours
CAFÉ RENAISSANCE Indulge in the Auspicious Chinese New Year Dinner Buffet Welcome the delightful Year of the Rat with the plentiful Chinese New Year dinner buffet at Café Renaissance! Be sure not to miss the glistening roasted Peking Duck debuts at Café Renaissance this year. The kitchen team specially selects ducks that weigh between 3-4 kg for the balanced fatness and roast them to perfection with maltose and vinegar in traditional hung oven for 45 minutes, in delivering ultimate crispness. Savour the crispy duck skin with pancakes, julienned cucumbers, thinly sliced scallions and hoisin sauce. You will surely be surprised by the sublime layers of the crispy skin, tender meat and rich flavours! Discover a series of auspicious temptations including “Lo-Hei” Abalone Salad, Baked Oyster with Miso and Crab Roe, Braised Pork Trotters with Sweet Soy Sauce, Wok-Fried Prawn and Coral Clam with Black Bean Sauce, Chinese New Year Cold Platter, Pan-Fried Turnip Cake with XO Sauce and many more. Don’t forget to enjoy premium seafood including succulent oysters and lobsters, as well as assorted sashimi such as the coveted Otoro Tuna to satisfy your seafood craving! Add a sweet note to your celebration with a spread of intriguing festive desserts, including Oolong Tea Chocolate Cake, Red Bean Pudding, Kumquat Compote with Vanilla Bavarois, Sesame Mousse Cake and Raspberry Layer Cake. Delicacies will be served on rotational basis.
Auspicious Chinese New Year Dinner Buffet is available from 6:30 p.m. to 10 p.m. from 17 – 27 January 2020, priced at HK$ 668* per adult and HK$ 398* per child (aged 3 – 11). Unlimited orange juice and soft drinks are included. Guests can add HK$ 138 for a free flow of selected draft beer, red and white wines. Enjoy 3-hour complimentary parking with the consumption of HK $2,000 or above for dinner.
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